An historic farm, on the terrain of the formal Royal Dutch Explosive Factory in Ouderkerk on the Amstel is converted into a high-end restaurant. The 200 square meters extension houses the cocktail room, toilets and the staff room. The main volume of the farm building is entirely for the new restaurant.
The interior plan for the farm building consists of a concept for the fixed components as well for the loose interior elements. The fixed components are elementary and minimal in form, in contrast to the interior elements that are luxuriously finished.
Ouderkerk aan de Amstel, the Netherlands
500 m2 restaurant, extension, renovation and interior
Eline Strijkers met Annemarie Boot, Paul Schurink i.c.w. MVRDV, Rotterdam